Kid Foodie

This is me enjoying a chocolate beehive from Aristocrat along Roxas Blvd — a resto which has been opened since the 1970s.

Last day of exams! At Bizu Greenhills, I had chicken, risotto and mango ciboust for lunch. The chicken was good but the risotto was not cooked right. The mango ciboust hit the spot!

I thought this was tempura; but my mom said it was a Spanish dish called camaron rebosado.  The difference is the dough.  I tried this at my Ninong’s birthday party and it was better than tempura!

My mom and I had lunch at their Glorietta 5 branch last weekend.  I liked the Freedom Fries from Army Navy — thin and crunchy, served on the side of their Classic Burger.  Mommy said they tasted like Mcdo Twister fries; but I thought they tasted like the Truffle Fries di Lissi of Italliani’s.

We ate at Red Kimono and I ordered chicken torikatsu and ramen.  The chicken was yummy!  The ramen was good too but it looked funny because the bowl was shaped like a toilet seat.  The restaurants gets 4 stars for its delicious food and presentation creativity!