Kid Foodie

My name is Diego and I'm eleven years old. I love yummy food, as much as helping cook them. I like going to restaurants and discovering delicious dishes. Come with me on my food adventures.

Proud member of FoodBlogs
Aug 7 '11
I was still hungry after Sunday breakfast, so I toasted bread and made a mix out of extra virgin olive oil and balsamic vinegar for dipping. I got the idea from Italliani’s. Yummy!

I was still hungry after Sunday breakfast, so I toasted bread and made a mix out of extra virgin olive oil and balsamic vinegar for dipping. I got the idea from Italliani’s. Yummy!

Tags: cooking instant dip bread italian